Barilla Bavette, part of the long pasta range, are reminiscent of flattened spaghetti and hail from the beautiful region of Liguria. Crafted with the finest durum wheat and water, Bavette is a pasta that exudes quality and tradition. Its unique shape and texture make it an ideal pairing for light condiments featuring olive oil and fresh tomatoes. Elevate your culinary creations with the exquisite taste and texture of Barilla Bavette, a pasta that captures the essence of Ligurian cuisine.
Ingredients
Durum wheat semolina, Water.
Nutrition
