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Description
Savor the unmatched excellence of Culatello, one of Italy’s most renowned and cherished salumi. Originating from the province of Parma, this delicacy is crafted using the softest part of the upper thigh of premium pigs, ensuring a tender and flavorful experience.
Ingredients
Pork leg, salt.
Nutrition
Typical Value
Per 100g
Energy
1233 kJ/296 kcal
Fat
20.0g
of which saturates
7.0g
Carbohydrate
0.5g
of which sugars
0.5g
Fibre
0.0g
Protein
29.0g
Salt
5.1g
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