This pasta format revives the timeless flavors of Sardinia, where it holds the esteemed position as the quintessential dish, reserved for festive occasions. Its excellence shines when paired with clams, cherry tomatoes, and tuna bottarga. Pasta Rummo, with a legacy dating back to 1846 as master pasta makers, upholds the revered Lenta Lavorazione method—a tradition deeply rooted in the artisanal crafting of pasta. Meticulous research into top-quality ingredients, handled with precision and a commitment to a deliberate process, cements Rummo's status as one of Italy's premier pasta brands.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina.
May contain traces of soy and mustard
Nutrition
