Perfectly sweet acacia honey from the Molisan hills in Italy is enriched with white truffles to create this exceptional truffle honey. Ideal as an accompaniment to cheeses, especially strong-flavored and well-matured varieties like Grana Padano, Parmigiano Reggiano, and Pecorino.
Ingredients
Acacia honey, white truffle Tuber Magnatum Pico 0.5% dehydrated - equal to 2% fresh truffle, flavouring.
