Indulge in the exquisite flavor of boiled Famigliola mushrooms, expertly prepared and preserved for your culinary pleasure. Established in 1968 by brothers Francesco and Mario D'Amico, this esteemed Italian company, now in its third generation, stands as a pioneer in the production of canned delicacies, offering unparalleled quality and taste.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Family mushrooms “Pholiota nameko mutabilis”, water, salt, acidifier citric acid, antioxidant ascorbic acid.
Once opened keep refrigerated, in their own liquid, consume within 3 days. Suitable for Vegans.
Nutrition