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Description
Parsley serves as a natural flavor enhancer in soups, reducing the need for excessive salt. Beyond its role as a garnish, parsley is a nutritious herb rich in iron, vitamin A, and vitamin C, offering both flavor and health benefits to your dishes.
Ingredients
Parsley Rubbed
Nutrition
Typical Value
Per 100g
Energy
151 kJ/36 kcal
Fat
0.79g
of which saturates
0.0g
Carbohydrate
6.33g
of which sugars
0.85g
Fibre
3.3g
Protein
2.97g
Salt
0.56g
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