Caciocavallo Fiaschetto boasts a unique and rich flavor profile, influenced by the local terroir of Apulia. Its versatility makes it a delightful addition to a variety of dishes, whether enjoyed on its own or used to enhance the flavors of traditional Italian recipes.
Indulge in the authentic taste of Caciocavallo Fiaschetto, a cheese that embodies the essence of southern Italian culinary tradition. Discover the depth of flavor and heritage this cheese brings to your table, reflecting the artisanal expertise and regional character of Apulia.
Ingredients
Cow's milk, animal rennet, salt, lysozyme
Nutrition
