Rigatoni, renowned for their ribbed texture and substantial diameter, rank among the world's most beloved pasta shapes. Versatile and accommodating, they pair exceptionally well with various sauces, with a particular affinity for meat and vegetable ragù. Pasta Rummo, with a storied legacy as pasta artisans since 1846, adheres to the Lenta Lavorazione method, a time-honored and artisanal pasta-making approach. Diligent exploration of top-quality ingredients, managed with precision and a commitment to a deliberate process, establishes Rummo as a preeminent Italian pasta brand.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina.
May contain traces of soy and mustard
Nutrition
