Elevate your culinary experience with Mafaldine, a pasta named in tribute to Mafalda of Savoy. Distinguished by their delightful curls at the ends, these strands retain their distinct shape even after cooking. Mafaldine are the perfect canvas for indulging in the rich flavors of a classic ragù Bolognese or exploring the delightful pairing with fish-based sauces. Pasta Rummo, with a legacy of pasta-making mastery dating back to 1846, upholds the revered Lenta Lavorazione method—a tradition stemming directly from the artisanal and time-honored craft of pasta production. Rigorous exploration of premium ingredients, handled with precision and a commitment to a deliberate process, solidifies Rummo's standing as one of Italy's premier pasta brands.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina.
May contain traces of soy and mustard
Nutrition
