Savor the elegance of Linguine, shaped like flattened spaghetti or tongues (lingue). Their distinctive flattened, slightly convex form makes them ideal for enhancing the flavors of sauces. Crafted through slow bronze drawing with semolina and water from Monti Lattari, Linguine's porous texture allows for better absorption of sauces, elevating your dining experience. Linguine proudly holds the I.G.P. (Protected Geographical Indication) designation, a hallmark of quality from the European Union. This trademark ensures the authenticity and excellence of the pasta. Immerse yourself in the culinary tradition of Linguine, where meticulous craftsmanship meets the art of sauce enhancement.
Ingredients
Durum wheat semolina by extraction, Gragnano's Water.
Nutrition