Rummo Stelline Gluten Free brings the joy of classic dishes, adored by both the young and the old, to everyone's table. Ideal for crafting delightful vegetable-based creations or enhancing the richness of soups and velvety stews, these gluten-free stelline cater to diverse culinary preferences. Pasta Rummo, with a legacy dating back to 1846 as master pasta makers, adheres to the esteemed Lenta Lavorazione method—a time-honored tradition in pasta production. Meticulous research into premium ingredients, handled with precision and a commitment to a deliberate process, solidifies Rummo's standing as one of Italy's finest pasta brands.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
'Wholemeal rice (36%), Yellow corn (32.5%), White corn (20%), Rice (8%), Potato starch (3%), Emulsifier: mono- and diglycerides of fatty acids of vegetable origin. Gluten Free.
Nutrition