This exquisite sauce combines black truffles, champignon mushrooms, and extra virgin olive oil. Perfect for enhancing pasta, meats, bruschettas, and canapés, this truffle sauce infuses dishes with rich, gourmet flavor. Ideal for food enthusiasts, it elevates any meal with the luxurious taste of truffles.
Ingredients
Champignon mushrooms (Agaricus bisporus) 65%, olive oil, extra virgin olive oil, black summer truffle (Tuber aestivum Vittadini) 7%, sweet herbs, salt, aroma. Gluten Free.
Nutrition
