Immerse yourself in the culinary artistry of Gioiaverde Pumpkin Ravioli, a fusion of simplicity and sophistication. The pumpkin undergoes a slow-cooking process at low temperatures, preserving its inherent natural flavor and sweetness. This is complemented by a delightful fusion of mustard and amaretti, imbuing the filling with the timeless essence of a traditional recipe. Dive into the symphony of flavors created by the slow-cooked pumpkin, lively mustard, and the sweet crunch of amaretti—a culinary homage to the heart of Italian cuisine. Delight in these carefully crafted ravioli, embarking on a gastronomic journey that seamlessly blends the timeless charm of tradition with innovative culinary techniques. Experience a heightened dining adventure with Gioiaverde, where every bite narrates a tale of understated elegance and refined taste.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Filling 60%: Pumpkin puree 50%, ricotta (whey, milk, salt), breadcrumbs (soft wheat flour, water, salt, yeast), powdered whey, lactose, milk cream, mustard (quince puree, apple puree, sugar, natural mustard flavor), butter, starches, wheat fiber, salt, amaretti (sugar, apricot kernel, egg white, natural flavors), natural flavors.
Pasta 40%: Soft wheat flour, 30% egg, durum wheat semolina.
May contain soy, mustard, nuts, fish, crustaceans, mollusks, and celery.
Nutrition
