Ricotta is a fresh dairy product made from low-fat whey, offering easy digestibility and rich in calcium. Its creamy and compact consistency, along with a delicate flavor and aroma, makes it a delightful choice. Ricotta Sterilgarda boasts high food quality, fresh taste, and soft texture, crafted from carefully selected milk. This nutritious product is rich in protein and low in fat. Highly versatile, Ricotta can be used to season pasta dishes, as an alternative to the main course, or combined with other ingredients to create delicious desserts.
Ingredients
Pasteurized cows milk whey, cream, salt, acidity regulator: citric acid.
Nutrition
