Whole pasteurized eggs in liquid form, packaged in Tetra Pak containers, featuring Italian eggs" refers to eggs that have undergone pasteurization to eliminate harmful microorganisms while retaining their liquid form. These pasteurized eggs are sourced from Italy and come conveniently packaged in Tetra Pak containers, ensuring their freshness and safety for a variety of culinary applications.
Shelf life: 45 days, once opened consume within 24-48 hours.
Storage: from 0° to +4°C max
Contents: 1000 g of product correspond to approximately 30 egg whites
Ingredients
Pasteurised egg white.
Nutrition
