Mortadella is a cured meat crafted from pure pork, finely ground pork rind, and cubes of fat, enriched with a variety of ingredients and flavorings, including DOP-certified pistachios from Bronte. After cooking, this sausage boasts a harmoniously balanced flavor profile. Mortadella Medaglia D'oro is distinguished by its unique fragrant aroma, classic delicate taste, and vibrant pink color.
Ingredients
Italian pork meat (75%), pork tripe, sea salt, pistachio nut (0,7%), sugar, spices, natural flavours, antioxidant:
sodium ascorbate, preservative: sodium nitrite.
Nutrition
