WH | Egg Fettuccine (10x500g)


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Description

Egg Fettuccine is a classic pasta variety made with a rich egg-based dough, resulting in broad, flat ribbons. This pasta offers a luxurious texture and a delicate flavor, thanks to the inclusion of eggs in the dough. Whether paired with a creamy Alfredo sauce or a vibrant tomato-based concoction, Egg Fettuccine adds a touch of indulgence to your pasta dishes, making them a perfect canvas for a variety of flavorful sauces. Enjoy the traditional and comforting taste of Egg Fettuccine in your favorite recipes.

Ingredients

Durum wheat semolina, eggs (20% of the finished product)

Nutrition

Typical Value
Per 100g
Energy
1586 kJ/374 kcal
Fat
3.5g
of which saturates
1.0g
Carbohydrate
69.2g
of which sugars
1.8g
Fibre
0.0g
Protein
15.1g
Salt
0.7g

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