Paneangeli introduces its innovative dehydrated sourdough with yeast, revolutionizing homemade bread preparation. With this special recipe, your bread will stay soft, fresh, and fragrant 'as it used to be' even the next day. Enriched with beer yeast and malted flour, our sourdough is the secret to this product's success, imparting a unique flavor and color reminiscent of homemade bread.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Dehydrated soft wheat sourdough 67%, malted soft wheat flour, dehydrated yeast 16%, emulsifier: sorbitan monostearate. Without ingredients of animal origin.
May contain milk, eggs, nuts, soy.
Nutrition
