Tiny, bead-shaped edible seed with a slightly bitter flavour and firm texture, quinoa is a complete protein - containing all eight of the essential amino acids. Healthy alternative to wheat and rice. It has been recognised by the United Nations as a super crop for its health benefits: packed with dietary fibre, phosphorus, magnesium and iron. Easy to digest, gluten-free and suitable for vegans.
Ingredients
Quinoa. May also contain other nuts, sesame, gluten and sulphites.
Nutrition
