Indulge in the rich heritage of Italian cuisine with exquisite Capocollo. Crafted from the finest cuts of pork, this traditional salume boasts a robust flavor profile derived from the dry-cured muscle running from the neck to the fourth or fifth rib of the pork shoulder or neck. Each slice offers a symphony of savory notes, enhanced by meticulous seasoning and curing. Whether enjoyed alone or paired with your favorite cheese and wine, Capocollo elevates any culinary experience. Experience the authentic taste of Italy with every bite of premium Capocollo.
Ingredients
Pork meat, salt, natural flavours, preservatives: E252.
Nutrition
