Casarecce, resembling small, smooth parchments with indentations, excel at capturing sauce—whether a classic meat sauce or a creative cream of broad bean concoction. Pasta Rummo, with a legacy dating back to 1846, upholds pasta-making mastery through the Lenta Lavorazione method, rooted in traditional and artisanal practices. Diligent research into premium ingredients, handled with precision and a commitment to an unhurried process, solidify Rummo's reputation as one of the finest Italian pasta brands.
Imported by Delicatezza 7 Tileyard Road, London, N7 9AH
Ingredients
Durum wheat semolina.
May contain traces of soy and mustard
Nutrition
