Egg Fettuccine is a classic pasta variety made with a rich egg-based dough, resulting in broad, flat ribbons. This pasta offers a luxurious texture and a delicate flavor, thanks to the inclusion of eggs in the dough. Whether paired with a creamy Alfredo sauce or a vibrant tomato-based concoction, Egg Fettuccine adds a touch of indulgence to your pasta dishes, making them a perfect canvas for a variety of flavorful sauces. Enjoy the traditional and comforting taste of Egg Fettuccine in your favorite recipes.
Ingredients
Durum wheat semolina, eggs (20% of the finished product)
Nutrition
