Every great dish begins with a good sauce — and in this aisle, you’ll find the essentials that bring it all together. From the sun-ripened tomatoes of Mutti and Strianese, to the rich sughi and passatas from Barilla, Star, and Bottega di Sicilia, each jar carries the simplicity and depth of the Italian table.
Crafted with care, slow-cooked for flavour, and ready to transform your pasta into something memorable — these are the sauces that make midweek meals feel like Sunday lunch.
Because real flavour doesn’t need much — just the right ingredients.
